where the writers are

Ying C Compestine's Books

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Dec.13.2011
Vinson is very excited when his grandfather comes from China for a visit. When Grandpa practices tai chi in the garden, Vinson asks to learn, hoping it will be like kung fu, full of kicks and punches. But tai chi’s meditative postures are slow and still, and Vinson quickly gets bored. He can’t understand why Grandpa insists on calling him by his Chinese name, Ming Da, or why he...
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Sep.21.2011
A collection of quick, healthful, and delicious one-dish meals that include protein, high fiber carbohydrates, fresh vegetables, and more. Prepared using fast cooking techniques and nutritious ingredients, these recipes allow readers to pull together satisfying meals in a snap. Bonus materials include: meal-planning tips; ingredient short-cuts; grains and pasta cooking and...
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Oct.27.2009
According to Chinese tradition, those who die hungry or unjustly come back to haunt the living. Some are appeased with food. But not all ghosts are successfully mollified. In this chilling collection of stories, Ying Chang Compestine takes readers on a journey through time and across different parts of China. From the building of the Great Wall in 200 BCE to the modern day of iPods...
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Aug.21.2007
From Publishers Weekly Starred Review. *Picture book and cookbook author Compestine (The Real Story of Stone Soup) turns to 1972 China as the setting for her first YA novel. Eight-year-old Ling, the spunky daughter of two doctors, lives in Wuhan, China; dreamy and idealistic, she often describes her world in metaphor (about her neighbor, Ling notes, Mrs. Wong was fragrant and...
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Jan.18.2007
A stingy fisherman always makes his three young helpers do all his work. One day he scolds the “lazy boys” for forgetting to provide lunch. “Don’t worry,” they say. “We can make stone soup.” The boys dig a hole and fill it with water and “flavored” stones. They trick the fisherman into making bowls and chopsticks, and fetching salt and sesame oil. While he’s busy, they stir in bird...
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Oct.15.2006
In this alphabetical celebration of the Chinese New Year, a boy and a girl prepare for the festivities with their family. Each page or full spread, representing one letter, includes such headings as A is for Acrobats, I is for Incense, and P is for Peking Duck. One- to two-sentence subtitles under some of these headings explain the traditions. The Z is for Zodiac page includes a...
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Jan.01.2001
It's the Chinese New Year, and the Chang Family has only enough rice flour to make one nián-gão, a special New Year's rice cake, for the entire family to eat. But this delicious little nián-gão has other ideas. "Ai yo! I don't think so!" it cries, coming to life and escaping. Ming, Cong, little Da and their parents chase the nián-gão all over the village until it runs...
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Aug.24.2000
Capture the healthy benefits of green tea with this collection of tasty recipes. Green tea has long been admired for its calming effects. Now this delicious substance is being recognized for its fundamental nutritional uses. Polyphenol, one of the most effective antioxidants known, is an essential component of green tea. This compound possesses powers that make it an important...
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The Kang family hopes to win the emperor's annual cooking contest with Mama's special dumplings, but when a pig turns up missing, the three boys are left in charge of rolling out the dough while their parents hunt for the stray. The brothers jump on the grinder to flatten the dough and-"BOOM!"-the table breaks. When Mama returns, she is horrified to discover strips of...
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A Chinese-American cookbook author invents an explanation for the origin of chopsticks. Long ago, Compestine tells readers, when "all Chinese people ate with their hands," Keai (Quick), the youngest of three boys, was never fast enough to grab some nourishment before his brothers. In desperation born of hunger, he pulled two sticks from the kindling pile and used them to...
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The creative Kang brothers are back, once again inventing a practical solution to a common problem-in this case, keeping birds out of the rice fields. Shooing them away is time-consuming so the boys decide to make some wings of their own. Of course, when they try using them, they come crashing down. After some experimentation with paper and chopsticks, the youngsters come up with...
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The irrepressible Kang boys are now credited with the invention of paper. The three brothers struggle to concentrate on their math as they write their answers on the ground with sticks, an early Chinese method of doing schoolwork, but playing with bugs distracts them. Annoyed, their teacher prints a note to their parents on each of their hands and admonishes them to hold their arms...